Incredibly delicious intake:
Breakfast: raisin bread french toast with almond butter, strawberries and maple syrup
Lunch: two slices whole-grain toast topped with garlic/avocado and tomato, with fresh fruit salad
Snack: Vanilla protein shake (not pictured) and home-made oatmeal chocolate chunk cookie
Dinner: Roast vegetable lasagna and steamed vegetables (not pictured)
Dessert: Chai tea and trail mix (dried prunes, sultanas, cashews, almonds and walnuts)
perfect way to celebrate fall weather: baked apple oatmeal in my apple bowl with greek yogurt and almond butter :D
nomsss
omg you guys my lunch was an egg, ciabatta, tomatoes and a berry parfait u feel me
Mmmm fruit, yoghurt and tea at the end of a long day
Quinoa salad and wholemeal bread in La Paz, Bolivia (Terra Siana vegetarian restaurant)
Fruit salad and chocolate soy ice cream!
Where chocolate comes from! A cacao bean in Peru
A Caprese salad for lunch in Copacabana, La Paz
Vegetarian pizza with tomatoes and olives! In Buenos Aires, Argentina
Jungle food in the Amazon - salad, grilled banana and fried rice on a banana leaf
